BACKGROUND:
May is National Physical Fitness and Sports Month, the perfect time to highlight nutrient-dense foods that fuel active families. Luckily, one of America’s favorite foods is both a key source of energy and a nutrition powerhouse: potatoes! Potatoes are more energy-packed than any other popular vegetable. There are some common misconceptions about their benefits because they contain carbs. But not all carbs are created equal, and they’re our body and brain’s primary source of energy.
COMMON MISCONCEPTIONS:
In this segment, sports dietician and nutrition expert Kelly Jones shares surprising food facts and addresses some common misconceptions about high-quality carbs. She also shares two delicious and nutritious recipes – a hashbrown breakfast bowl and a turkey potato wrap – that are sure to be a hit with your family this May and throughout the year!
FEATURED RECIPES:
For more information, please visit: www.potatogoodness.com/carbs
MORE ABOUT KELLY JONES:
Kelly Jones is a board-certified specialist in sports dietetics, media and nutrition communications expert and busy, active mom. She began her career with nearly a decade as an associate professor of nutrition and exercise physiology, while building her sports nutrition business. Kelly consults with national sports organizations, global corporations, and like-minded food companies, while her practice has sports dietitians working with athletes at every level, from elite professionals to active parents. With a plant-forward approach, they offer practical resources, tips, recipes, and self-paced courses to shift eating patterns to optimally fuel the body and mind. Kelly also founded and oversees the services and resources provided by Student Athlete Nutrition, whose mission is to make accurate performance nutrition information and practical applications accessible to more high school and collegiate athletes.
Produced for: Potatoes USA